Well, we've had the great opportunity to be able to socialize and eat out lately. A few nights ago we visited a restaurant we've been wanting to try since we first spotted it -
Clay Pit. Our friends even went back the next night it was so good. Dan was updating his blog and asking me details about this trip and today's lunch stop at
Thai Tara. I started to drool. We've been lucky enough to have eaten such wonderful food lately. I started thinking that this was the best week ever! No, I can think of a better Best Week EVER! It starts like this:
Sunday: Dim Sum (cuz I'm traditional like that), Five Guys cheeseburger w/ french fries, Indian (Clay Pit or Zaranj in Calcutta). Wash it down with a milkshake.
Monday:
sugar, pb, chocolate chip cookies (fresh from the oven), NY style pizza, Thanksgiving dinner. Wash it down with milk (cuz it's homey).
Tuesday:
pork roll and cheese on a Kaiser,
Hellshire fish and festival,
Salt Lick BBQ. Wash it down with water (because you don't want the drink to cover up the smoke flavor).
Wednesday:
NJ diner: 1 egg over easy w/ sausage link, buttered white bread, home fries, cuban (Cuba Libre in Atlantic City or Philadelphia) – beans/rice, plantain, ropa vieja, Chicago pizza. Wash it down with a famous Cuba Libre mojito!
Thursday:
salt fish flittas (made by PoPo), Italian sub (dripping in oil/vinegar), hibachi, Coke
Friday:
sausage egg cheese biscuit, Thai Kitchen (Bridgewater, NJ), German spaetzel w/ veal in a mushroom sauce, beer
Saturday: ice cream, Gratzi's Caesar salad of yesteryear w/ cheesy fondue, Sauteed scallops/fish and chips in Galway, Ireland. all washed down with 4 bottles of vodka. Because after that week, what do I have to live for?